Nepalese are great foodies and their food varieties are hot, spicy and nutritious. Food cooking and its types is different accourding to the ethnic group in Nepal. People have different kinds of food accourding to their requirements. Mostly people have variety of foods during the festivals like DASHAIN, TIHAR, LOSHAR etc... Nawari and Thakali cuisines are the original taste of Nepal. Nepalese style of cooking has been influenced by Tibetian cooking. Dal, Bhat and Tarkari is the staple food of Nepal. Meat, curries and monos are the hot favorites among the people of Nepal and also to the tourists. People like Dhido and its very popular all over the nation.
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